PELICAN CABO FOOD & BEVERAGE MENU

Los Cabo Dinner Cruise Menu

Savory or Sweet. Fried or Sautéed.
Local and Fresh Food

Whether you're looking for a Los Cabo dinner cruise menu or just a breakfast, lunch, or appetizer menu, our head chef has you covered. How about a dinner cruise menu?

Your cruise director will work with you to develop a custom menu for you, ensuring that every meal is prepared with locally grown, organic produce; fresh fish from the Pacific & Sea of Cortez; and the highest quality meats.

Bar Menu

Frozen or on the Rocks.
Shaken or Stirred.

Every great cruise starts off with a welcome drink and toast before you and your friends set sail.
Following your cheers on the sea, our local mixologists are at your service behind the Pelican Cabo Bar to serve your favorite drinks, wine, and beer.

Base Charter Food Menu

Pelican Island Base Charter Food Menu:

  • Appetizers Included:
  • Guacamole / Home-made Chips / Pico de Gallo
  • Chipotle Hummus
  • Crudités (only per request)

***** this food menu is included in all base charters, as well as in the upgraded food packages

Pelican Taco Bar & Signature Cocktails Menu

Pelican Island Menu:

  • Appetizers Included:
  • Guacamole / Home-made Chips / Pico de Gallo
  • Chipotle Hummus
  • Crudités (only per request)

Pelican Taco Bar:

  • Pelican Taco Bar, includes Chicken, Beef and Vegetarian style tacos.
  • Includes an assortment of taco toppings such as cilantro, diced onions and an assortment of salsa).
Upgrade Your Experience Food & Beverage Menu

Pelican Island Menu:

  • Appetizers Included:
  • Guacamole / Home-made Chips / Pico de Gallo
  • Chipotle Hummus
  • Crudités (only per request)

Upgraded Menu Choose 4 items: Breakfast / Lunch / Dinner / Heavy Apps

  • Fruit Skewers
  • Egg Whites with Veggies
  • Egg Burritos
  • Lox Bagel
  • Caprese Skewers (veggie)
  • Salad Rolls / mustard and honey sauce on the side (veggie)
  • Quesadillas (pumpkin flower or cheese – veggie)
  • Mexican Taco Bar (chicken / meat / vegetarian)
  • Baja Fish tacos
  • Catch of the Day Ceviche Tostadas
  • Tuna Sashimi with serrano chile and lime
  • Flank Steak Skewers / peanut sauce or habanero sauce on the side
  • Teriyaki Chicken Skewers
  • Mini Sliders
  • Deli Sandwiches (Deli meat of your choice based on availability)

Specialty “Cheese Crust “Tacos Bar (select one of the following from below, or two as your second choice)

  • Chicken Adobada (pastor) – tatzike, pineapple, onion and cilantro
  • Flank steak – marinated in beer and mezcal and roasted peppers
  • Sweet chipotle shrimp – Crispy dry noodles, beans and avocado
    (Salsas: Habanero, roasted pineapple green sauce and Morita sauce)